Mother hen - Home

Fruits

Product line



	Sign up to Promo-Info and receive our latest news and offers by e-mail.



	CLICK HERE




	Guided Tour Learn more about our
	Manufacturing Processes and Facilities. LET'S GO

Mixed Berry Tart
Ingredints:
3 tablespoons of suger
1 teaspoon of cornstarch
1/8 teaspoon cayenne
pepper
1/4 cup of water
1 cup of frozen Mother Hen
blueberries
1 cup of frozen Mother Hen
raspberries
1/4 teaspoon ground
cinnamon
4 sheets frozen phyllo
dough
(9x14-inch rectangles)
thawed

Preparation:
Preheat oven to 375
degrees.Lightly coat four
4x2x1/2-inch tart pans.
In a saucepan stir
together 2 tablespoons
sugar, the cornstarch, and
cayenne pepper. Stir in
water and half of the
Mother Hen frozen
blueberries. Cook and stir
over medium heat until
mixture is thickened and
bubbly. Fold in remaining
Mother Hen thawed
blueberries and
raspberries, set aside.
In small bowl stir together
1 tablespoon sugar and
the cinnamon. Place one
sheet of phyllo on cutting
board. Sprinkle with about
1 teaspoon sugar mixture.
Repeat layering with
remaining phyllo and sugar
mixture, ending with
cooking spray. Cut phyllo
stack in half lengthwise and
crosswise, forming four
rectangles.
Insert into tart pans.
Bake for 8 minutes or until
phyllo is golden brown
remove, cool slightly
Fill the shells when ready
to serve.

Inspired by: recipe.com

RECIPES : AS EASY AS 1-2-3!
Looking for a delicious way to add fruit and pure enjoyment to your menu? Here are a few ideas you will enjoy:

       Mother Hen`s famous smoothies
                        made with our
                organic frozen fruits


                You will be amazed
        for there exquistely pur taste
                            and
                    authenticity!

Salad with Cottage Cheese and
                Berry Delight

Ingredients:
3 cups (750ml) of canadian cottage cheese
1/4 cup (50ml) of vanilla yogurt
2 tbsp (30ml) of honey
1 tsp of lemon zest
1/2 cantaloupe
1/2 honeydew melon
2 cups (500ml) Mother Hen frozen Berry Delight

Preparation:
Drain the cottage cheese to remove the excess liquide.
Mix it in with the yogurt, honey, and lemon zest.
Remove the melon seeds, cut each half into 4 wedges. Put one melon wedge in every salad dish.
Garnish with the preparation of cottage cheese and the thawed out
Mother Hen Berry Delight!

Inspired by: plaisirlaitiers.ca

Citrus-Infused Strawberries

Ingredients:
1 bag of Mother Hen frozen strawberries (thawed)
2 tablespoons of sugar
1 tablespoon of Grand Marnier
1 teaspoon of lemon juice

Preparation:
Combine the Mother Hen strawberries (thawed), sugar, Grand Marnier and lemon juice in a medium bowl. Let stand, stirring
once or twice, until the strawberries release their juice, about 10 minutes.

Inspired by: aarpmagazine


	Nathalie Trottier My son loves your Junior foods and I was greatly impressed with their flavour and the wide variety of products you offer.

	ALL TESTS

ASK A MOM OR A DAD
TO VISIT OUR SITE